I have been watching Megan make bagels for her farmers' market locations on Sundays and dreaming about possibility of delivering these goods to you all as well. This Saturday June 24th Megan will be making a fresh batch just for you all. Choose bagel kind and grab a schmear of your preference to go with it.
The bagels are delicious slow fermented, hand rolled & boiled organic bagels made from Central Milling flours & Tehachapi heritage grain Rouge De Bordeaux & Century Rye. Baked fresh. Choice of plain, everything, sesame
Ingredients:
Organic bread flour, organic flour, filtered water, sourdough starter (filtered water, organic flour, Tehapachi Grain Project rouge de bordeaux), Tehapachi Grain Project rouge de bordeaux, Tehapachi Grain Project century rye, kosher salt, organic cane sugar, yeast.
Everything Spice Ingredients:
Sesame seeds, poppyseeds, garlic, onion, fennel seeds, kosher salt, New Mexican crushed red chile flakes
Cinnamon Raisin Date Bagels ingredients: Organic bread flour, organic flour, filtered water, sourdough starter (filtered water, organic flour, Tehapachi Grain Project rouge de bordeaux), Tehapachi Grain Project rouge de bordeaux, cinnamon, raisins, dates, kosher salt, organic cane sugar, yeast.