This is a pre order. Deliveries will be made on 12/12!
Vegan latkes for the holiday! Mort & Betty's traditional latke recipe is seasoned with yellow onion, scallion, black pepper & a little fresh thyme. Fried in 100% sunflower oil. Gluten-free.
1 dozen latkes. FROZEN
I tried these a week ago and they were crispy, delicious and just what you would want latke to be :)
Scallion latkes are Mort & Betty's popular latkes that were served at Smorgasburg LA, ready to reheat for your festival of lights. These special latkes are a classic recipe with the addition of scallions mixed into the batter. Gluten free however made in a facility where others work with gluten.
1 dozen latkes.
Ingredients: Latkes: russet potatoes, yellow onion, scallion, chickpea flour, fresh thyme, black pepper, kosher salt, sunflower oil. Sauce: cashews, Heinz, dill pickles, Dijon mustard, vegan Worcestershire sauce, spices, kosher salt
Ingredients: Russet potatoes, yellow onion, scallion, chickpea flour, fresh thyme, black pepper, kosher salt, sunflower oil
Cultured Cashew Sour Cream
House made cultured cashew sour cream, just cashews, filtered water, active cultures & salt. Perfect to accompany latkes. 1/2 pint. Contains: Tree nuts (cashews).