Black garlic has been part of conversation for years now as a superfood. There have been a lot on the market that have been grown in China and cured there too. I really wanted to find a more local option and it all came together when I stumbled upon this black garlic that’s grown here and cured here too.
the package is 1.8oz in weight. The black garlic is spreadable, you may eat it as is or cook with it too.